This is a great recipe to for a cold day and to help use up that leftover turkey.
What you'll need:
-10 Cups Water
-8 Chicken Bouillon Cubes
-2 Celery Stalks, Chopped
-2 Carrots, Sliced (1 can Carrots)
-Turkey
-8oz. Pasta
-Salt & Pepper to taste
The how to:
Bring Broth to a gentle boil. Add turkey, carrots and celery, cook until veggies are slightly tender. Add noodles and cook until noodles, and veggies are tender. Salt and pepper to taste.
that looks soooooooooooo good!!!!
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