Here’s a another way to enjoy the roasty-toasty, gooey goodness of S’mores!
What you’ll need:
-Tube of Buttermilk biscuits (10 count)
-1/2 cube Melted Butter
-2 Graham Cracker Sheets
-3 Tbs. Brown Sugar
-Mini Marshmallows
-Chocolate Chips
The how to:
-Place the two Graham Cracker Sheets into a zip-lock bag and smash to crumbs. Add the 3 Tbs. of Brown Sugar and shake it up until well mixed.
-Roll out each individual biscuit and place on a greased cookie sheet.
-Spread melted butter on top of each biscuit like pizza sauce, then sprinkle the Graham cracker and sugar mixture over the butter.
-Sprinkle Chocolate chips and Mini Marshmallows on top of Graham cracker sugar mixture.
-Bake in the oven according to Biscuit directions. About 400 degrees for 8-10 min. Or until Marshmallows and biscuits are golden brown.
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